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how to make Cuban coffee

Cuban espresso is a great way to enjoy coffee in the afternoon. It is very sweet, so in my opinion it’s not appropriate to drink as your morning coffee. In this article I’ll show you how to make some great Cuban coffee using a stovetop espresso maker. This is also known as a moka pot in Italy and/or some other European countries. The one I have is a Bialetti – which works similar to a coffee percolator. Boiling water is forced through the chamber that contains the ground coffee and then it rises up to fill the top compartment. Continue Reading →

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